Branch Chief (Environmental Program Manager II)

Job Description and Duties Per CCR 249.3, this job control may be used to fill subsequent vacancies. Under administrative direction of the Director of Animal Health and Food Safety Services (AHFSS), the Environmental Program Manager II (EPM II) will lead and oversee a broad range of animal mortality research and assessment projects with the goal of instituting a long-term, integrated, and sustainable carcass management infrastructure in California. This includes providing a strategic direction on the development and implementation of a statewide, cohesive resiliency plans and investments with local/county and state considerations related to animal mortality management. This position will also lead statewide enforcement of sensitive and complex environmental health laws, formulating and administering policies pertaining to meat, poultry and egg safety, and coordinating strategic planning efforts to improve environmental health and the sustainability of California agriculture. As an employee of the California Department of Food & Agriculture (CDFA), you are required to perform the “essential functions” of the job, with or without reasonable accommodation. If you are interested in becoming part of a diverse and inclusive workforce where talent, experience, and expertise are valued, then CDFA is the place for you!! This CDFA work location is near restaurants, coffee shops, and a farmer’s market. We are within walking distance to light rail/public transportation, across the street from beautiful Capitol Park, and two miles from Downtown Commons (DOCO). This position is not eligible for visa sponsorship. Applicants must be authorized to work in the United States. The CDFA does not participate in E-Verify for employment authorization purposes. You will find additional information about the job in the Duty Statement. Special Requirements • The position(s) require(s) a valid California Drivers License (CDL). You must answer the questions addressing your CDL on your application. Ensure you provide your CDL number, class, expiration date, and any endorsements and/or restrictions.