NUTRITION SERVICES WORKER II (4.75 hrs per day)

Requirements / Qualifications To be considered, applicants MUST possess and attach the following documents. All required materials must be submitted with the application. *Food Service Manager Certification or ServSafe Management Certification. Certification and Renewal certification is provided through TCSD, must be kept current. Employment is contingent upon certification. *High School Diploma or equivalent. *One (1) year of experience as a Nutrition Services Worker. Comments and Other Information This organization is an Equal Opportunity Employer and does not discriminate on the basis of race, color, ancestry, nationality, national origin, immigration status, ethnic group identification, ethnicity, age, religion, marital status, pregnancy, pregnancy status, physical or mental disability, sex, sexual orientation, gender, gender identity, gender expression, or genetic information; a perception of one or more of such characteristics; or association with a person or group with one or more of these actual or perceived characteristics. Inquiries regarding compliance procedures may be directed to our Human Resources office. This organization is a Drug-, Alcohol- and Tobacco-Free Workplace. For questions or complaints, contact: Equity Compliance Officer: Equity Compliance Officer: Tara Houston, Assistant Superintendent, Human Resources 600 N. Cherry * 559.685.7200 thouston@tcsdk8.org Equity Compliance Officer: Title IX Coordinator: Tara Houston, Assistant Superintendent, Human Resources 600 N. Cherry * 559.685.7200 thouston@tcsdk8.org Equity Compliance Officer: Section 504 Coordinator: Nicolette Myers, Coordinator (SPED Related Services) 600 N. Cherry * 559.685.7200 nmyers@tcsdk8.org